E-book
Fancy meats in newest dishes.
Record details
- ISBN: 9780659099402
- Physical Description: 1 online resource (33 pages) : illustrations
- Publisher: Ottawa : With the Compliments of the Canada Food Board, [1918]
Content descriptions
| General Note: | CatMonthString:august.20 Multi-User. |
| Citation/References Note: | Driver O400.1 |
| Type of Computer File or Data Note: | Text (HTML), electronic book. Text. |
| Reproduction Note: | Electronic resource: Ottawa : Canadiana.org, 2014. |
| System Details Note: | Mode of access: Internet. System requirements: ActiveX control installed on computer. |
| Issuing Body Note: | Made available online by publisher. |
Search for related items by subject
| Subject: | Cooking (Meat) Meat. Cuisine (Viande) Viande. |
