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The Surgeon General's report on nutrition and health. --
Food politics : how the food industry influences nutrition and health / Marion Nestle.
Diet for a dead planet : how the food industry is killing us / Christopher D. Cook.
Food labeling politics and policies in the United States / edited by Courtney I.P. Thomas & Joshua Oliver.
Agriculture and food / Claus Schäfer, editor.
Military strategies for sustainment of nutrition and immune function in the field [electronic resource] / Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine.
Maintaining a healthy diet [electronic resource] / Anna R. Bernstein, editor.
Strategies to reduce sodium intake in the United States / Committee on Strategies to Reduce Sodium Intake, Food and Nutrition Board ; Jane E. Henney, Christine L. Taylor, and Caitlin S. Boon, editors.
Nutrition standards and meal requirements for national school lunch and breakfast programs. Phase I, Proposed approach for recommending revisions [electronic resource] / Virginia A. Stallings and Christine L. Taylor, editors ; Committee on Nutrition Standards for National School Lunch and Breakfast Programs, Food and Nutrition Board, Institute of Medicine of the National Academies.
Farm Bill / Daniel Imhoff with Christina Badaracco.

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