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Promoting mental health through healthy eating and nutritional care [electronic resource] / Dietitians of Canada ; advisory team, Jadine Cairns, Karen Davidson ... [et al.].
A systematic review of the effectiveness of nutrition counselling interventions by dietitians in outpatient and in workplace settings [electronic resource] / prepared by Dawna Royall.
Evidence-based background paper on point-of-purchase nutrition programs [electronic resource] / Kristyn Hall (project lead) ; Zannat Reza (author).
Canadian perspective on the nutrition care process and international dietetics and nutrition terminology [electronic resource] / authors Marlis Atkins, Carlota Basualdo-Hammond, Brenda Hotson ; Nutrition Care Process/Standardized Nutrition Language Working Group members.
Healthy eating and food security [electronic resource] : promising strategies for BC : a discussion paper / prepared by Andrea Ottem.
Moving forward [electronic resource] : role of the registered dietitian in primary health care : a national perspective / authors Dawna Royall, Paula Brauer.
Competences for public health nutrition professionals [electronic resource] : a review of the literature / prepared by Cathy Chenhall.
Advertising of food and beverages to children [electronic resource] : position of Dietitians of Canada / Judy Sheeshka ... [et al.].
Individual and household food insecurity in Canada [electronic resource] : position of Dietitians of Canada / Elaine Power.

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